Celiac safety profile
The Old Spaghetti Factory
Italian Restaurant · Restaurant
8882 170 St NW #1666, Edmonton, AB T5T 4J2, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Pesto penne (GF menu)
- Grilled chicken with pesto GF penne (GF option)
- Penne & Chicken Alfredo (GF)
- Seafood penne with marinara sauce (GF)
- Balsamic dressing (GF; requested to confirm)
- Corn-based GF pasta (GF option)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility. Cross-contact risk exists, particularly when the kitchen is busy.
- Some guests report positive experiences with clear communications and separate GF handling; others report potential cross-contact or dissatisfaction when staff weren’t fully aligned with GF precautions at the moment of service.
- A few recent reviews describe incidents where cross-contact or contamination concerns were raised by highly sensitive diners, including cases where illness followed a meal. These indicate that safety can depend on traffic and staff adherence during peak times.
- Overall, you should communicate your needs clearly, ask what precautions are in place for the specific dish, and decide if you’re comfortable with the level of cross-contact risk given the establishment’s non-dedicated facility status.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.