Celiac safety profile
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Italian Restaurant · Gluten Free Restaurant · Pasta Shop · Pizza Restaurant
The Market Hall, Market Pl, Wells BA5 2RB, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas made with non-gluten containing bases, cooked separately.
- Gluten-free pastas made with non-gluten fusilli, cooked separately and to order.
- Gluten-free desserts (several reviews note GF dessert options and labeled plates).
⚠️ Risks & cross-contamination
- While many customers report safe experiences with explicit GF labeling, separate menus, and careful handling, there is at least one recent account noting that cross-contamination safety cannot be guaranteed because the space is not dedicated GF.
- The collected evidence shows strong safety practices overall, but as with many non-dedicated kitchens, there is a small level of residual risk that some individuals may want to discuss directly with staff before ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.