Celiac safety profile

Dickey's Barbecue Pit

Celiac safety profile

2592 South 5600 West #103 Salt Lake City, UT 84120

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • All meats are gluten-free. This includes staples like pulled pork, chicken, turkey, and brisket.
  • Gluten-free sauces are available, according to menu information.
  • Gluten-free sides frequently listed as safe options: Green Beans with Bacon, Cabbage Slaw, and Baked Potato Casserole.
  • Gluten-free items from limited promotions: Pulled Pork Street Tacos (two corn tortillas) are described as a gluten-free offering.
  • Additional GF sides mentioned in some listings: Potato Salad, and Cole Slaw/Cabbage Slaw variants.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility: Cross-contact potential exists due to shared kitchen processes in some locations.
  • Fryers and shared equipment risk: Some community reports note cross-contact risk tied to shared fryers. Individual locations may vary, so it’s important to ask about fryer usage and whether separate utensils and cutting boards are used for GF items.
  • Read the allergen resources: There is an allergen information PDF available, and staff are often encouraged to consult it when assisting with GF needs.

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