Celiac safety profile
Mary's Mountain Cookies
Bakery
10 Broadway St Suite 129, Asheville, NC 28801
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The operation is not a dedicated gluten-free facility, and official gluten-free labeling is not claimed due to lack of certification.
- A basic cookie mix includes wheat flour, indicating gluten is present in standard offerings.
- Some cookies are labeled as gluten-sensitive and are packaged individually and stored separately to reduce cross-contact, but this does not equate to a guaranteed gluten-free environment.
- Customer experiences vary: some diners report no cross-contamination issues, while others convey caution or concerns about gluten safety in this setting.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.