Celiac safety profile
Bagels & Beans
Bagel Shop · Breakfast Restaurant · Brunch Restaurant · Coffee Shop
Gedempte Turfhaven 16, 1621 HE Hoorn, Netherlands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bagel (GF bagel option available; typically served with a variety of toppings)
- Cold gluten-free bagel preparations (recommended to minimize cross-contact when warming would involve shared equipment)
- Gluten-free toppings and vegan cream cheeses (widely noted in allergen information and staff guidance)
⚠️ Risks & cross-contamination
- Heating in the same oven or on shared surfaces is a recurring risk for warm GF bagels; cold preparations are commonly recommended to reduce risk.
- Staff often take steps like packaging GF bagels separately and using new utensils; warnings about cross-contact may be given for certain items.
- Some reviews indicate that not all items may be 100% free from gluten traces depending on preparation, so specificity matters (cold options or clearly packaged items are generally safer).
- Always confirm whether a specific item can be prepared with dedicated GF processes for that visit, and prefer clearly cold or separately packaged GF options when avoiding cross-contact is essential.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.