Mangetsu Sushi Bar & Korean BBQ

⚠️ Risks & cross-contamination

• The restaurant is not a dedicated gluten-free facility, which raises concerns about cross-contamination for diners with celiac disease.
• There are reports indicating only a subset of the menu is gluten-free (e.g., seven Thai entrees plus some sushi), suggesting limited safe choices.
• A notable caution from a review mentions that bulgogi marinades may contain gluten, highlighting potential cross-contact risk for at least some traditional Korean BBQ dishes.
• Inconsistent staff communication and variability in what’s offered as gluten-free contribute to an uncertain safety picture.