Celiac safety profile
Quality Bistro
French Restaurant · Bistro · Cocktail Bar · Seafood Restaurant
120 W 55th St, New York, NY 10019
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread (often served with the butter service)
- Butter service with gluten-free bread
- Gluten-free fries (prepared in a dedicated fryer)
- Caesar salad (no croutons)
- Escargot with gluten-free toast
- Steak frites (fries prepared safely)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so there is inherent cross-contamination risk relative to a facility designed solely for gluten-free needs.
- While many recent diners report careful handling and adaptations, there are older accounts that caution about gluten-free safety in non-dedicated settings. As with any dining scenario, it’s best to verify current practices (e.g., fryer setup, bread availability, dessert modifications) with staff at the table prior to ordering.
- Occasional menu items described as GF in some visits may still require explicit confirmation on the day of dining.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.