Celiac safety profile

Cowboy Brazilian Steakhouse

Steak House

1000 William Hilton Pkwy b 6, Hilton Head Island, SC 29928

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free tapioca Brazilian bread (a GF bread option noted by staff/managers in reviews).
  • Salad bar offerings with gluten-free options (allowing a variety of GF salads and accompaniments).
  • Rotisserie-style meats (most varieties reported as gluten-free in recent feedback).
  • Side items clearly labeled GF in some reviews, including mashed potatoes and sautéed kale.
  • Plain rice as a gluten-free side option.
  • Gluten-free desserts mentioned in older/follow-up reports, such as crème brûlée and flan.

⚠️ Risks & cross-contamination

  • The venue is not dedicated gluten-free, so cross-contamination is a factor to keep in mind.
  • An older experience noted limited GF salad-bar options and some gluten-containing items in the salad area.
  • A historical note suggested one meat item (chicken drumsticks) might not be GF in an older report, highlighting the importance of direct staff guidance on current prep practices.
  • For peace of mind, diners should communicate dietary needs to a manager and consider asking for allergen-specific guidance and any GF-prep notes.

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