Celiac safety profile
Léo
Restaurant
Located inside Le Westin Tremblant, 100 Chem. de Kandahar, Mont-Tremblant, Quebec J8E 3M8, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burrata
- Salmon
- Risotto (listed as gluten-free on the menu)
- Burger prepared with gluten-free bread
- These options are explicitly supported as safe in the collected experiences or on-menu statements. Fries or chips may present cross-contact risk depending on fryer setup, and one reviewer highlighted uncertainty about a separate fryer.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which brings inherent cross-contamination risk in a shared kitchen environment.
- Fryer safety is uncertain: one reviewer noted concerns about a separate fryer, while another indicated fries may be fried in a shared environment. This suggests a potential risk around fried items and chips.
- While staff are described as accommodating and knowledgeable, the lack of a dedicated gluten-free facility means vigilance is still warranted when ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.