Celiac safety profile
Bar Cid
Tapas Bar
Tr.ª de Laurel, 1, 26001 Logroño, La Rioja, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Setas a la plancha (grilled mushrooms) described as gluten-free in at least one review.
- Gluten-free bread and toast options for sandwiches or to accompany tapas.
- Other menu items described as suitable for gluten-free eaters in general gluten-free restaurant guides, though explicit dish-by-dish safety isn’t enumerated in the collected notes.
⚠️ Risks & cross-contamination
- No dedicated gluten-free facility is indicated, which means cross-contamination risk cannot be ruled out.
- While gluten-free bread/foods are mentioned, there is no detailed, verifiable, step-by-step safety protocol described in the collected evidence.
- Availability of GF bread or toast appears inconsistent across reports, and not all dishes are confirmed safe.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.