Celiac safety profile
Soya
Vegan Restaurant · Catering Food And Drink Supplies · Catering Service · Gluten Free Restaurant
20 Rue de la Pierre Levée, 75011 Paris, France
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread (may be provided if you book or ask in advance)
- Gluten-free desserts or pâtisseries labeled as sans gluten on menu materials
- Dishes described or labeled as gluten-free on the menu
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, which introduces a non-zero risk of cross-contact.
- Some items may contain oats (in desserts) or other gluten-containing ingredients, so careful ingredient checks are essential.
- There is at least some indication of cross-contamination precautions, and mentions of a gluten-free option in certain contexts (e.g., a dedicated fryer is referenced in external notes), but this is not consistently documented across all sources.
- One reviewer noted that a cook is coeliac, which can be a positive sign of GF awareness in the kitchen, but does not remove cross-contact risk in a shared facility.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.