Albergo Ristorante Pizzeria Sterzingerhof

⚠️ Risks & cross-contamination

• There is some conflicting information in the collected material about whether the venue is a fully dedicated gluten-free facility. While official data in the dossier notes dedicated gluten-free status, another listing explicitly flags that the establishment is NOT a dedicated gluten-free facility. This inconsistency suggests the need for direct confirmation with the kitchen before visiting.
• There are mentions of separate ovens and dedicated kitchen spaces in some accounts, which would reduce cross-contamination risk, but the conflicting third-party note means that a cautious diner should verify current practices with staff on arrival.