Celiac safety profile
Loquita Santa Barbara
Spanish Restaurant
202 State St, Santa Barbara, CA 93101
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Basque cheesecake (gluten-free option)
- Flan (gluten-free option)
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility.
- Fryers are shared, which raises cross-contamination concerns for many gluten-free diners.
- There is no formal gluten-free menu, though staff reportedly guide guests to safe options and can indicate where cross-contact risks exist.
- Positive experiences hinge on staff double-checking ingredients and cooking surfaces; experiences vary depending on the specific dish and kitchen practices at the time of dining.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.