Celiac safety profile
East India Company Pub & Eatery
Restaurant · Buffet Restaurant · Indian Restaurant
210 Somerset St W, Ottawa, ON K2P 0J4, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free items clearly identified on the menu.
- Gluten-free items clearly identified on buffet displays.
- All-day thalis that include vegetarian, vegan, halal, and gluten-free options.
- Gluten-free sauces used across dishes (gluten-free in all sauces, per provided materials).
- Several gluten-free options explicitly mentioned, including paneer- and korma-based dishes.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contact remains a possibility, especially with buffet dynamics.
- Labeling on the menu and buffet helps, and some experiences mention the use of separate utensils for GF offerings to reduce contamination.
- Staff willingness to discuss ingredients and preparation practices can help mitigate risks.
- Sauces are described as gluten-free, which reduces risk in many dishes, but cross-contact can still occur in shared kitchen processes.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.