Celiac safety profile

Andreas

Greek Restaurant

268 Thayer St, Providence, RI 02906

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Chicken kabobs with roasted potatoes (explicit safe experience by a celiac diner).
  • Gluten-free bread served with some dishes (noted in one experience as being brought to the table with mussels).
  • Gluten-free menu items are reportedly available in the community-sourced information (categories include Bread/Buns, Burgers, Cocktails, Sandwiches).

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, which inherently carries cross-contamination risk for celiac diners.
  • Evidence about formal cross-contact precautions is limited; some positive reports exist, but there isn’t a comprehensive, consistently documented protocol in the collected information.
  • While staff have demonstrated knowledge in some cases, the overall safety signal is not strong enough to confirm reliable protection against gluten exposure across all menu items.

⭐ Community reviews

Share your experience

★★★★★