Celiac safety profile

Doc Hughes

Restaurant

23 The Esplanade, Torquay VIC 3228, Australia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Bread/Buns
  • Fries
  • Burgers
  • Calamari
  • Chili
  • Salad

⚠️ Risks & cross-contamination

  • The business profile states it is not a dedicated gluten-free facility, which means cross-contamination risk can still exist.
  • Some sources (including third-party GF listings) mention a dedicated gluten-free fryer and separate kitchen space, while others clearly say the facility is not GF-dedicated. The lack of a consistent, official stance makes risk assessment uncertain.
  • A recent user review describes GF preparation being handled in a way that suggests separation, but the single-review sample size is small.

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