Celiac safety profile

Beer Kitchen

Pub · American Restaurant · Bar · Bar And Grill

435 Westport Rd, Kansas City, MO 64111, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free Mac & Cheese (GF pasta option; no breadcrumbs)
  • Burgers served with a gluten-free bun (and substitutions noted as GF bun +2)

⚠️ Risks & cross-contamination

  • Cross-contamination risk exists due to items being cooked in shared fryers for some gluten-free offerings.
  • The GF menu provides notes that even items labeled gluten-free may have cross-contact potential; if you are a true celiac, you should heed these cautions and discuss specifics with the manager or kitchen.
  • There is no dedicated gluten-free facility, which means there is inherent risk relative to fully gluten-free operations; however, staff knowledge and explicit allergy communication practices are repeatedly highlighted in the evidence.

Community reviews

Share your experience