Celiac safety profile

Culver's

American Restaurant · Dessert Restaurant · Fast Food Restaurant · Hamburger Restaurant

1586 S 270 E, St. George, UT 84790

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free bun for burgers/sandwiches (Rotella’s GF bun) when requested; buns commonly arrive in sealed packaging.
  • ButterBurgers or other ButterBurger variations on GF buns.
  • Grilled Chicken Sandwich on GF bun.
  • Salads (Garden Fresco, Strawberry Fields, Chicken Cashew, Cranberry Bacon Bleu) with croutons omitted.
  • Steamed broccoli, coleslaw, applesauce, and pickles as sides (gluten-free by recipe; verify prep surfaces).
  • Frozen custard options without malt or cookie mix-ins; Concrete Mixers (vanilla or chocolate) and certain shakes/sundaes with gluten-free toppings.

⚠️ Risks & cross-contamination

  • Culver’s is not a dedicated gluten-free facility; cross-contact is possible through shared grills, fryers, and utensils in some cases.
  • Fryers: at least some diners report dedicated fryers for fries, while others warn of shared fryers or uncertain status; always ask to confirm at the specific location.
  • Even when buns are pre-packaged and foods are packed separately, there can still be cross-contact risk through utensils, toppings, sauces, or prep surfaces if not kept clean.
  • Malt-containing ingredients are present in some custard flavors and malt-based toppings, which must be avoided for celiac safety.

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