Celiac safety profile
Gios Italian Kitchen
Italian Restaurant
10008 Ocean Hwy, Pawleys Island, SC 29585
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta dishes are explicitly supported in reviews (examples include gluten-free penne pasta and gluten-free fettuccine Alfredo). These items are the clearest, explicitly-supported gluten-free options.
- The menu is described as Italian staples with gluten-free adaptations; several reviews note the ability to modify dishes to be gluten-free.
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility. This means there is an inherent cross-contamination risk compared to dedicated GF facilities.
- Positive signs exist (staff education on gluten-free needs, and at least one report of separate preparation for a gluten-free chicken dish), but the absence of a dedicated GF facility means some risk cannot be fully eliminated.
- A recent safety signal exists, indicating improvements in gluten-free handling within the last year, but the evidence base is still limited in scope.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.