Celiac safety profile
110 Grill
Restaurant · Gluten Free Restaurant
80 Storrs St, Concord, NH 03301
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free fish and chips (core menu items prepared GF)
- Fried pickles (GF batter) and other fried items prepared in GF fryers
- GF onion strings
- French fries (GF, typically fried in dedicated GF oil)
- GF buns/rolls and other GF bread options
- GF beignets and GF desserts
⚠️ Risks & cross-contamination
- There are occasional reports of gluten exposure or mislabeling at some locations or incidents that involved takeout or specific orders. These instances appear in a minority of reviews and are not described as the standard experience across all locations.
- The most common safety signals emphasize a system where allergy orders are delivered by a manager with allergy markers, and a dedicated GF kitchen and fryers are used to minimize cross-contamination risks.
- Given the size and reach of the chain, experiences may vary by location and staffing levels, particularly during busy times.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.