Celiac safety profile
Adrift Restaurant
Seafood Restaurant · Hamburger Restaurant · Restaurant · Vegetarian Restaurant
510 Commercial Ave, Anacortes, WA 98221
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burgers served with gluten-free buns (some reports note gluten-free buns being used for burgers).
- Veggie Tacos that were prepared separately for gluten-free needs.
- Broad statements that most items can be made gluten-free, with GF options clearly marked on the menu.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk exists.
- Recent diners describe good safety practices and clear GF signaling, but there are older notes and one recent diner explicitly stating it’s not a dedicated GF joint.
- Practical precautions you might rely on include telling the server about celiac disease, asking about gluten-free prep and gloves, and confirming hand hygiene before serving.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.