Celiac safety profile

Taqueria 27

Taco Restaurant · Restaurant

4670 Holladay Blvd E, Holladay, UT 84117

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Chicken Tinga Taquitos (GF)
  • Bacon Wrapped Jalapeño Poppers (GF)
  • Grilled Shrimp Tostada Bites (GF)
  • Fresh-cut fries with salsa (GF) and other chips/salsas labeled GF
  • Achiote Marinated Fried Chicken (GF)
  • Fish of the Day (GF)

⚠️ Risks & cross-contamination

  • The establishment is not a dedicated gluten-free facility.
  • The menu expressly states that the restaurant cannot guarantee against cross-contamination, so careful ordering and clear communication with the kitchen are essential.
  • There have been historical moments where gluten-containing tortillas were involved in dining experiences; recent accounts, however, emphasize improved GF handling and staff awareness.
  • Some items may be served with flour tortillas unless specifically requested corn, so proactive clarification is important.

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