Celiac safety profile
't Pannekoekschip
Restaurant · Creperie
Willemskade 69, 8911 AZ Leeuwarden, Netherlands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pancakes prepared in dedicated gluten-free pans and with separate equipment, to minimize cross-contact.
- Gluten-free pancake options are available; batter and preparations can be adjusted to meet gluten-free needs (as noted by guests who highlighted gluten-free preparation and options).
- It’s possible to request gluten-free accommodations on the menu, though some meat pancake preparations may not be able to be made gluten-free.
⚠️ Risks & cross-contamination
- No dedicated gluten-free facility is indicated, so cross-contamination risk exists in theory.
- A mix of menu items can be made gluten-free, but not all are suitable; explicit examples include some meat pancake options that may not be gluten-free.
- Positive signals include separate gluten-free pans/equipment and staff who appear knowledgeable about gluten-free needs, which helps reduce risk when you ask for gluten-free preparation and confirm how your dish will be made.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.