Celiac safety profile
Milk & Madu
Cafe · Brunch Restaurant · Coffee Shop · Family Restaurant
Jl. Suweta No.3, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas (cooked on foil with separate trays to reduce cross-contact)
- Gluten-free bread for sandwiches (including GF sandwich options)
- Gluten-free breakfast items that can utilize GF bread/toast
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so there is an inherent cross-contamination risk in a mixed-kitchen environment.
- Some guests mention the possibility of gluten exposure from flour in the air, even when precautions are taken.
- There are notes that soy sauce or other ingredients may require customization to stay gluten-free, underscoring the importance of clarifying every ingredient with staff.
- Overall, while several strong, recent precautions are reported (foil/tray handling, staff awareness), the risk is not eliminated.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.