Celiac safety profile

Sado

Japanese Restaurant

5201 Shaw Ave, St. Louis, MO 63110

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free sushi (explicit GF option)
  • Gluten-free strawberry horchata ice cream (explicit GF dessert)
  • Tamari available as a gluten-free soy sauce option
  • Omakase-style guidance from staff to select GF or easily modified items
  • Most items can be GF with modifications, but soups broth may contain gluten.
  • No dedicated gluten-free facility and no mention of a dedicated GF fryer.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility.
  • No dedicated GF fryer indicated; shared kitchen processes introduce cross-contamination risk.
  • Successful GF dining often relies on upfront communication and explicit item identification or modification.
  • While staff are knowledgeable, the absence of a dedicated facility means ongoing risk, especially for severe celiac reactions.

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