Celiac safety profile
Hawaiian Bros
Hawaiian Restaurant
7929 Pat Booker Rd, Live Oak, TX 78233
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Huli Huli Chicken with Rice (sub pineapple or vegetables to replace macaroni salad)
- Kalua Pork / Kalua Pig with Rice (commonly cited as safe in GF meal patterns)
- Dole Soft Serve (Dole whip) — explicitly mentioned as gluten-free
- Gluten-free sauces and condiments (e.g., gluten-free tamari/soy sauce packets, gluten-free teriyaki options)
- Fresh pineapple or vegetable sides as substitutes for the macaroni salad
⚠️ Risks & cross-contamination
- The operation is not a dedicated gluten-free facility. While many guests eat safely, there is an acknowledged risk if wraps are used or if new menu items (like wraps) introduce cross-contact.
- Some reviews point to potential cross-contact concerns with sauces or utensils if not properly managed, though many customers report staff explicitly addressing these risks (glove changes, separate prep, allergen charts).
- A minority of recent reviews express concern about safety for celiacs, typically tied to specific menu changes or new items. Overall, the weight of recent experiences favors safety when items are chosen carefully and staff are consulted.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.