Celiac safety profile

Five Guys

Fast Food Restaurant · American Restaurant · Hamburger Restaurant · Hot Dog Restaurant

1850 Epps Bridge Pkwy, Athens, GA 30606

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Lettuce-wrapped burger (bunless option)
  • Burger in a bowl (no bun)
  • French fries prepared in a dedicated fryer (gluten-free fries)
  • Mention “gluten allergy” (or your allergy) at order time so staff flag the ticket and communicate to the prep team.
  • Expect glove changes and a clean prep space when requested or as standard practice in many recent experiences.
  • Choose a lettuce-wrap or bowl option and, where possible, request bagging of your items in a separate bag to minimize cross-contact.

⚠️ Risks & cross-contamination

  • buns exist and are a common source of cross-contact in kitchens that aren’t gluten-free facilities; the risk can be mitigated by ordering bunless and by asking for glove changes and separate prep spaces.
  • While many reviews describe strong allergy protocols, a small number of experiences report miscommunications or lapses that led to less-safe outcomes. Inconsistent execution appears to be the primary risk factor.
  • Peanuts are present in the environment and peanut oil is used for frying in most locations; those with peanut allergies should consider this factor when deciding to dine here.
  • Milkshakes and some toppings may not be gluten-free depending on flavorings and preparation; verify specific items if dairy-free or gluten-free is critical.

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