Celiac safety profile
Agave Uptown
Mexican Restaurant
2135 Franklin St, Oakland, CA 94612
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tlayudas are explicitly mentioned as safe in an older guest account. Note that this is an older claim and not a current guarantee.
- No other specific celiac-safe items are clearly identified in the collected information. The menu isn’t labeled as fully GF, and several items (like fried components) carry cross-contamination concerns.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility.
- A recent guest reported that tortilla chips are not safe because they’re fried in the same fryer as gluten-containing foods.
- Older notes mention that fried items and mole sauce could be concerns for cross-contamination, though staff can guide guests and some GF options exist.
- Overall, there is non-negligible risk of cross-contamination without explicit, current gluten-free handling procedures.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.