Celiac safety profile
Pizza Express
Pizza Restaurant · Italian Restaurant · Pizzatakeaway · Restaurant
10 Dean St, London W1D 3RW, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza bases for Romana and Classic recipes (can be ordered GF)
- Gluten-free dough balls (Dough Balls Al Forno and standard Dough Balls when served GF)
- Gluten-free pasta dishes (e.g., dishes that can be served with gluten-free Fusilli pasta for Bolognese, Creamy Pesto, and Napoletana options)
- Gluten-free desserts (e.g., chocolate brownie; sorbet flavors; gelato options without wafer)
- Piccolo (children’s) GF items, including GF pizzas and GF pasta
- Two GF base sizes for certain pizzas (as noted in GF option discussions)
⚠️ Risks & cross-contamination
- The evidence base strongly supports cross-contamination precautions (separate prep spaces, utensils, and color-coded/plated GF foods). There are consistent reports of dedicated GF practices (plates, cutters) and Coeliac UK accreditation in the receipts of safety-focused communications.
- While the overall signal is positive, a minority of older or isolated reviews describe experiences that remind diners to stay vigilant, especially in high-traffic moments or when menu clarity is challenged. Overall, though, the documented processes and frequent staff briefings reduce risk substantially.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.