Celiac safety profile
Salata
Restaurant · Meal Takeaway · Salad Shop · Soup Restaurant
510 Northwest Loop 410 Suite No. 105, San Antonio, TX 78216
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Salads with GF toppings and GF dressings (dressings are noted as GF in safety discussions).
- Gluten-free soups (broccoli soup and other soups described as gluten-free in safety notes and reviews).
- Gluten-free menu items highlighted in safety discussions: Salad, Soup, Falafel, Tofu, Tortilla Chips.
- Meats and proteins prepared for salads (e.g., chicken, shrimp, salmon) that are described as GF in various accounts.
- Tortilla chips (listed as GF in GF-menu notes).
- Allergen-labeled items and clearly separated preparation lines help reduce cross-contact when preparing salads.
⚠️ Risks & cross-contamination
- The facility is not described as a dedicated gluten-free facility, so there is an inherent cross-contamination risk to consider.
- Some reports note the presence of bread or croutons at the end of the line, which can pose a risk if not avoided.
- While gloves are often changed and ingredients are kept in separate containers, there are occasional accounts of inconsistent staff training and potential cross-contact risks when handling gluten-containing items.
- Overall, recent experiences tend to be positive when precautions are followed, but there are historical and recent caveats to keep in mind.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.