Celiac safety profile

Piatti

Italian Restaurant

571 Pavilions Ln, Sacramento, CA 95825

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta dishes (including GF fusilli) made with corn, on a GF menu.
  • GF salads and GF desserts, as indicated by GF-menu coverage.
  • GF ice cream options and GF risotto are referenced as part of the GF offerings.
  • The restaurant lists GF options across pasta, salads, and other courses, with menu items clearly marked as gluten-free in various sources.

⚠️ Risks & cross-contamination

  • This is not a dedicated gluten-free facility, so cross-contamination risk exists in principle.
  • Some diners report that GF pasta can be prepared separately (e.g., separate pot/water) and that staff will check with the kitchen about safety, but experiences can vary by visit and dish.
  • There are historical notes of staff education about cross-contamination and ongoing efforts to accommodate celiac needs, though not all past experiences are uniformly perfect.

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