Celiac safety profile
Le Macaron
Bakery · Chocolate Shop · Coffee Shop · Dessert Shop
204 W Broughton St, Savannah, GA 31401
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Macarons (gluten-free): explicitly supported as gluten-free in multiple reviews; described as GF across many entries and frequently highlighted as the main safe option.
- Gelato (gluten-free): repeatedly noted as GF in reviews; some flavors discussed in the broader GF context.
- Sorbet: mentioned among GF offerings in the broader GF options notes.
⚠️ Risks & cross-contamination
- Some recent user feedback describes concerns about cross-contact and flavor labeling, including a case where a patron reported getting sick after a specific interaction and another where flavors labeled GF were questioned. This underscores that cross-contact risk can exist if staff or processes aren’t consistently aligned with GF standards.
- A number of sources emphasize dedicated GF spaces or separate cases for GF items (macarons in their own case, and in several reports, separate display for GF pastries), which is a strong safety signal. Still, the presence of non-GF items nearby in some contexts means vigilance remains important.
- Overall, the balance of evidence leans toward careful handling and a GF-forward operation, but not an absolute guarantee without staying vigilant about current staff knowledge and labeling.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.