Celiac safety profile
IL Punto
Italian Restaurant · Bar · Cocktail Bar · Dinner Theater
507 9th Ave, New York, NY 10018
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta (explicitly mentioned as being labeled GF and cooked separately in at least one account)
- Gluten-free risotto
- Caesar salad prepared with no croutons (as noted in a modification for GF needs)
- Gluten-free desserts
⚠️ Risks & cross-contamination
- The establishment is not identified as a dedicated gluten-free facility, which means cross-contact risk may be present in the kitchen.
- There are mixed impressions: some diners felt confident in the GF labeling and staff knowledge, while at least one recent reviewer felt the restaurant did not demonstrate extra precautions beyond labeling.
- While several GF-friendly items exist and are reportedly safe in practice, the lack of a dedicated GF facility means there is inherent risk if shared equipment or procedures are not consistently controlled.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.