Jeni's Splendid Ice Creams

⚠️ Risks & cross-contamination

• It is not a dedicated gluten-free facility, so there is some inherent risk compared to fully GF-certified venues.
• Occasionally, cone garnishes or toppings may be added if you don’t specify; asking to omit these is important.
• While many guests report excellent allergy protocols, a minority of past experiences mention less optimal handling or miscommunication; clear instructions and asking for an allergy scoop from back without cone pieces can mitigate most risk.