Celiac safety profile

LIZ

Restaurant · Mediterranean Restaurant

200 W Colorado Ave unit 1, Telluride, CO 81320

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Beef Ribs
  • Calamari
  • Rice Bowls
  • Specific cross-contamination practices for each dish (glove changes, pan/kitchen separation, etc.)
  • Whether the kitchen can accommodate dedicated gluten-free prep steps for your order
  • Availability of dairy-free or other dietary accommodations, as noted by some guests

⚠️ Risks & cross-contamination

  • Gluten-free facility status: The business data indicates this is not a dedicated gluten-free facility.
  • Safety signals: While recent guests report positive experiences and knowledgeable staff, the lack of a dedicated GF facility introduces cross-contamination risk that isn’t fully mitigated in the available evidence.
  • Negative experiences: At least one account mentions a celiac guest falling ill after visiting, which underscores the real-world risk for sensitive diners.
  • Overall, the combination of non-dedicated facilities and mixed anecdotal safety outcomes keeps the risk level in the mid-range.

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