Celiac safety profile
Baker Hansen
Bakery
Sjølyst plass 1, 3, 0278 Oslo, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread and sandwiches (often prepared on GF bread or buns upon request)
- Gluten-free cinnamon rolls / cinnamon scrolls
- Gluten-free cookies, muffins, and cakes
- Gluten-free apple pie and other gluten-free desserts
- GF ham and cheese sandwich prepared on GF bread
- Gluten-free bread and seed crackers
⚠️ Risks & cross-contamination
- The establishment is not described as a 100% dedicated gluten-free facility, so cross-contamination is a consideration.
- Some reviews note cross-contact could occur if proper precautions aren’t followed, though many customers cite dedicated handling areas, labeled items, and staff awareness as mitigating factors.
- Vigilance at the counter and with staff is still advisable for celiac safety, given the non-dedicated setup.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.