Celiac safety profile

Foyer

Belgian Restaurant

Albert I-promenade 62, 8400 Oostende, Belgium

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free croquettes (including shrimp croquettes) — with evidence that many croquettes can be prepared GF.
  • Gluten-free bread/buns served with soups and meals.
  • Gluten-free desserts (examples include moelleux and other GF variants; cookies made with GF ingredients such as Schär).
  • Gluten-free sauces and dressings; many sauces are noted as gluten-free.
  • Fries and other fry-able items prepared in a separate gluten-free fryer, with some reviews explicitly mentioning dedicated fryers and separate GF handling.
  • The menu is described as largely adaptable to gluten-free needs, with some diners noting that nearly everything can be made GF.

⚠️ Risks & cross-contamination

  • Cross-contamination risk is addressed proactively: there is mention of a dedicated gluten-free facility or approach, a separate fryer for GF items, and a system of notes or cards to track GF orders.
  • Staff knowledge appears strong, with frequent emphasis on being aware of gluten-free needs and double-checking with the kitchen.
  • Some experiences highlight that GF options are widely available across the menu, but the exact limits depend on the day and dish, so a short confirmation with the staff before ordering remains wise.

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