Celiac safety profile
East of Texas
Barbecue Restaurant · Breakfast Restaurant · Tex Mex Restaurant
907 S Broad St, Winston-Salem, NC 27101
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Corn tortillas (instead of flour tortillas or buns) for tacos or sandwiches.
- Lettuce wraps as an alternative to tortillas or buns.
- Safe sides like carrots or corn salad.
- Sauces, spices, and meats labeled gluten-free (with caution about certain sauces, e.g., BBQ sauce if not explicitly GF).
- Chicken tacos served on corn tortillas (as reported in recent experiences).
⚠️ Risks & cross-contamination
- This is not a dedicated gluten-free facility.
- Chips are not considered celiac-safe due to fryer cross-contact.
- Cross-contamination risk exists with sauces, meats, and shared cooking surfaces; staff can sanitize and use separate prep steps in some cases, but no full facility separation is indicated.
- A self-serve setting was noted in at least one account, which can increase cross-contact potential if not managed carefully.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.