Celiac safety profile
Barrio
Taco Restaurant
37 Ottawa Ave NW, Grand Rapids, MI 49503, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free tortilla chips
- Hard corn taco shells
- Rice bowls (GF)
- Burrito bowls (GF)
- Pulled pork (GF)
- GF status is often tied to labeling on the menu and to kitchen practices that vary by time and location. When ordering, it helps to specify gluten-free needs and ask about fryer usage and any shared equipment.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. Cross-contamination is possible, especially with fried items and shared prep spaces.
- Some diners report dedicated GF fryers and strict labeling, while others note changes over time or differing practices between visits.
- Brunch or high-traffic periods may introduce inconsistencies in safety practices.
- The best approach is to clearly communicate your celiac needs, request separate prep if available, and have staff confirm that gloves are changed and utensils/kitchen spaces are clean for your order.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.