Celiac safety profile

Healthyums

Restaurant · Gluten Free Restaurant · Health Food Restaurant · Vegan Restaurant

2724 Sheridan Rd, Zion, IL 60099

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free burger prepared with a gluten-free bun (explicitly mentioned as GF bun)
  • Gluten-free pancakes
  • Gluten-free waffles
  • Gluten-free pies and cheesecakes
  • Dozens of GF baked items to-go (cupcakes, cookies, muffins, cheesecakes)
  • Almost everything on the menu can be made GF (as per diner reports)

⚠️ Risks & cross-contamination

  • There is a claimed dedicated GF area and GF cookware, suggesting cross-contamination controls are in place according to guest reports.
  • One older guest reported sickness after meals on two visits; it’s not clearly attributed to cross-contamination, ingredients, or other factors.
  • A separate older note mentions the kitchen grinding GF flour daily, which can be a positive sign of GF-focused operations, but without explicit detail on packaging/handling in shared stations, some residual risk stories exist.
  • Overall, several guests describe strong celiac safety practices and careful handling, which reduces risk, but the mix of older negative experiences means a small degree of uncertainty remains.

Community reviews

Share your experience