Celiac safety profile
Higher Ground
Cafe · Breakfast Restaurant · Brunch Restaurant · Coffee Shop
650 Little Bourke St, Melbourne VIC 3000, Australia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- House-made gluten-free bread used as a substitute in certain dishes.
- Menu items are marked gluten-free, indicating labeled safe choices.
⚠️ Risks & cross-contamination
- No dedicated gluten-free facility is indicated, so cross-contamination risk cannot be ruled out entirely.
- While there are gluten-free markings and a house-made gluten-free bread option, the lack of a dedicated facility means some risk may persist in kitchen practices or shared utensils.
- Recent positive notes about GF markings and staff knowledge are encouraging but do not guarantee zero cross-contact.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.