Celiac safety profile
Valentina’s Restaurant and Tequila Bar
Mexican Restaurant · Latin American Restaurant · Salvadoran Restaurant
325 4th Ave E, Olympia, WA 98501
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tortilla chips (gluten-free when prepared in a dedicated GF context, as noted by diners)
- Chicken enchiladas (explicitly indicated as gluten-free on the menu)
- Flan (a gluten-free dessert)
- A broad set of menu items described as gluten-free and clearly labeled on the menu
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contact risk exists by default.
- There are explicit reports of two dishes with flour tortillas that are prepared in a separate area, indicating some cross-contact mitigation is in place, but not a universal guarantee.
- A dedicated GF fryer is mentioned in at least one account, suggesting that certain items (like chips) can be prepared with gluten-free precautions.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.