Celiac safety profile
Penny Lane Østerbro
Restaurant
Kjellerupsgade 1A, 9000 Aalborg, Denmark
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free sandwiches
- Gluten-free bread/buns
- Gluten-free cakes
- Gluten-free desserts
- Gluten-free pastries
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contamination is a plausible risk in daily operations.
- Reports indicate that some GF items may be produced in shared spaces (e.g., ovens) with cleaning between uses, but there is no explicit, universal assurance of 100% separation.
- Allergens labeling is mentioned on the menu and staff are advised to be informed about allergens, which is helpful but does not eliminate cross-contamination risk.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.