Five Guys

⚠️ Risks & cross-contamination

• The location is not indicated as a dedicated gluten-free facility, which raises concerns about cross-contact risk in shared kitchen spaces and fryers.
• The available materials reference an allergen guide, but there is no explicit, location-specific confirmation of gluten-free preparation protocols.
• A peanut snack is mentioned in the public-facing content, which signals available allergen considerations, though it does not address gluten handling directly.