Celiac safety profile
Limeburners and Giniversity in the Valley
Distillery
45 Hyem Rd, Herne Hill WA 6056, Australia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Pizzas (GF crusts as part of the 100% gluten-free menu)
- Pulled pork burgers (GF)
- Cheese boards and grazing platters (GF)
- Desserts described as GF, including lemon cheesecake with gin and tonic gel and Limeburners whisky pecan pie
- The overall menu is described as 100% gluten-free in multiple reports
⚠️ Risks & cross-contamination
- Some older feedback notes that staff knowledge around celiac disease isn’t perfect; this could influence communication about safe choices in real-time.
- A caution exists around whiskey being used in certain dishes, which may eliminate some GF options for those particularly sensitive to gluten residues.
- Despite these notes, the strong GF commitments (100% GF menu and dedicated GF fryer) reduce cross-contamination risk significantly and align with celiac safety goals.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.