Celiac safety profile
The Keg Steakhouse & Bar
Restaurant · Bar · Bar And Grill · Cocktail Bar
5015 Yonge St, North York, ON M2N 5P1, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Steaks: filet mignon, top sirloin, NY strip loin, prime rib
- Potatoes and sides: baked potatoes, twice-baked potatoes, garlic mashed potatoes
- Salads (often with no croutons): Caesar salad (without croutons), wedge salad, other greens and vegetables
- Escargot (noted GF when served without the bun)
- Desserts: crème brûlée (GF in reported experiences)
- Other options that can be prepared GF with care: various fish/seafood dishes, scallops, lobster, and certain vegetable sides
⚠️ Risks & cross-contamination
- This location is not a dedicated gluten-free facility; cross-contact remains a theoretical risk in a shared kitchen.
- Fries may be cooked in a fryer that isn’t dedicated GF at some times; oven-baked fries are offered as a safer alternative in several reports.
- Despite strong protocols, occasional negative experiences exist in broader anecdotes; however, the majority of recent feedback highlights careful staff training and proactive manager involvement.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.