Celiac safety profile
The Bombi Restaurant
Restaurant
1983 Columbia Ave #100, Castlegar, BC V1N 2W8, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fries (gluten-free items category; commonly prepared in a dedicated fryer per patron notes)
- Gluten-free breads/buns (listed among gluten-free items)
- Gluten-free sandwiches (listed among gluten-free items)
- Chicken tacos on soft corn tortillas (explicit diner experience; corn tortillas are typically gluten-free, and the dining party noted the dish as safe)
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility. A conflicting listing within the collected information notes that it is not GF-dedicated, which raises questions about facility-wide risk.
- However, multiple patrons report proactive cross-contamination precautions: clearly marked GF items, a dedicated fryer and a dedicated toaster, and staff who are described as knowledgeable about celiac disease.
- As with many non-dedicated facilities, ongoing vigilance is advised (confirm current fryers/toaster status at the time of visit, ask about shared equipment, and request meal preparation details to minimize risk).
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.