Ciao Bello de Salvatore

⚠️ Risks & cross-contamination

• The central kitchen status is not dedicated gluten-free. A third-party listing notes this, suggesting potential cross-contamination risks may exist in some scenarios.
• A diner account mentions pizzas being prepared in a shared oven in at least one instance, though other reviews indicate safety when gluten-free options are prepared. Because this is not consistently documented as a dedicated gluten-free operation, verify how your gluten-free items are prepared (oven usage, fryers, utensils) with staff before ordering.