Celiac safety profile
FIGARO - fiske- & skaldyrsbistro
Bistro · Restaurant
Vesterbrogade 3, 1577 Indre By, Denmark
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fries prepared in a separate deep fryer (GF)
- Mussels cooked in a gluten-free sauce (GF preparation noted by guests)
- Smørrebrød made with gluten-free bread (GF bread used)
- Salmon dish explicitly described as gluten-free
- Pavlova or other desserts identified as gluten-free
⚠️ Risks & cross-contamination
- This venue is not a dedicated gluten-free facility, so cross-contamination remains possible in principle.
- At least one account mentions potatoes being boiled in a shared boiler, though another account indicates they were ultimately prepared in a separate pot to avoid cross-contact.
- Positive experiences emphasize staff and management addressing cross-contamination seriously, but the absence of a dedicated gluten-free setup means continued vigilance is needed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.