Celiac safety profile
Takashi
Japanese Restaurant · Restaurant · Sushi Restaurant
18 W Market St, Salt Lake City, UT 84101
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Most nigiri and sashimi can be prepared without gluten upon request.
- Note: there are exceptions where gluten is more likely to be present in certain items (tobiko, masago, unagi, and anago). If you’re avoiding gluten, flag these items specifically with your server.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination remains a possibility, especially in a bustling sushi kitchen.
- Individual experiences vary; some patrons have had excellent safe experiences with GF guidance, while others flag the need for careful communication and awareness of potential CC.
- Positive recent reports suggest that staff can accommodate gluten-free needs and that a GF menu is available, but it’s wise to ask and confirm for each dish.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.